One of the best-known brandies is cognac. Hailing from the Cognac region of France, it is said to have been discovered in the 16th century. During the aging process, cognac loses approximately 3-4% of its volume through evaporation – a portion known as “the angels’ share.” Romantic in history, rich in flavor, cognac is an elegant after-dinner drink.

Cognac (1 of 1)